Tag: Vegan
Date night desserts
Treat your favourite person to a delicious date night dessert for Valentine’s Day or any other time!
5 tips for busy people planning a plant-based dinner
Recipe writer and food scientist, Kylie Alla from Soulara, shares five simple tips to help busy people prepare plant-based meals that are quick, tasty and nutritious.
Vegan recipe: Osher Günsberg’s eggplant parmy
Check out this vegan eggplant parmy recipe from our favourite host of The Bachelor, Osher Günsberg.
Breakfast bowls to kick-start your day
Kick-start your day, month, year with these nutritious and delicious breakfast bowls, brought to you by our food writer, Libby Kimber.
Two vegan recipes for World Vegan Day
It’s World Vegan Day today, Sunday 1 November, and we’re embracing it by sharing two vegan recipes that celebrate all things plant based. Think a pub classic with a vegan twist and...
Vegan sausage rolls
This week, CW is celebrating all things footy finals. Food writer Libby Kimber brings you the ultimate pitch-side snack you can enjoy at home – win or lose – vegan sausage rolls.
Recipes...
Weeknight wonders
Our food writer Libby Kimber brings you some super easy (and healthy) meals for the week ahead. Dinner, sorted.
Vegan lentil bolognese
The 12 Step Mind-Body-Food Reset by Jessica Sepel, published by Macmillan Australia,...
Vegan Christmas pudding
This is an edited extract from Vegan Christmas by Gaz Oakley, published by Quadrille $32.99. Available in stores nationally.
Serves: 8
Cook: 7 hours
100g (3/4 cup) sultanas100g (generous 1/2 cup) dried mixed peel100g (generous...