Tag: Vegan

Treat your favourite person to a delicious date night dessert for Valentine’s Day or any other time!

Recipe writer and food scientist, Kylie Alla from Soulara, shares five simple tips to help busy people prepare plant-based meals that are quick, tasty and nutritious.

Check out this vegan eggplant parmy recipe from our favourite host of The Bachelor, Osher Günsberg.

Kick-start your day, month, year with these nutritious and delicious breakfast bowls, brought to you by our food writer, Libby Kimber.

It’s World Vegan Day today, Sunday 1 November, and we’re embracing it by sharing two vegan recipes that celebrate all things plant based. Think a pub classic with a vegan twist and...

This week, CW is celebrating all things footy finals. Food writer Libby Kimber brings you the ultimate pitch-side snack you can enjoy at home – win or lose – vegan sausage rolls. Recipes...

Our food writer Libby Kimber brings you some super easy (and healthy) meals for the week ahead. Dinner, sorted. Vegan lentil bolognese The 12 Step Mind-Body-Food Reset by Jessica Sepel, published by Macmillan Australia,...

This is an edited extract from Vegan Christmas by Gaz Oakley, published by Quadrille $32.99. Available in stores nationally. Serves: 8 Cook: 7 hours 100g (3/4 cup) sultanas100g (generous 1/2 cup) dried mixed peel100g (generous...