Whip up something special this Mother’s Day with fresh produce delivered directly to your door from FishCo Fish Market.
The home delivery service was launched in response to the COVID-19 pandemic and has been well received by customers, prompting a busy Easter period. And now FishCo wants to help you create a meal for Mum to remember.
With fresh stock arriving daily, you can choose from a variety of oysters, cooked or uncooked prawns, or fresh filleted and whole fish.
If you’re a novice when it comes to fish and seafood, the team at FishCo are here to help. The family business prides itself on their experience and being able to guide customers through their choices depending on what they want to cook and their budget.
Home delivery is available Tuesday to Saturday, except public holidays. Customers can view a product list online at www.fishco.com.au to help them plan their seafood feast, but will need to phone the store to place an order. Simply call 6239 6415, select option 2, place your order, prepay and they will ‘knock and drop’.
Deliveries are via refrigerated vehicle and drivers will text customers 15 minutes before arrival. As the produce is perishable, if there is a chance you won’t be home at the estimated delivery time you must leave an esky at the door or purchase a cooler bag/foam box with your order.
Home delivery is for same or next day delivery only and FishCo is offering Canberra-wide and Queanbeyan delivery. There is a $10 delivery fee for orders under $100; free delivery for orders of $100 and over.
If you would rather visit the FishCo team in person, their Fyshwick store is still open and fully compliant with the safe food handling and public health measures in response to COVID-19.
FishCo Fish Market is open Monday to Saturday 8am-6pm and Sundays 8am-5pm.
- FishCo Fish Market
- 19 Dalby Street, Fyshwick
- T: 6239 6415 (option 2: Home Delivery Orders)
- W: fishco.com.au
This editorial was created in partnership with FishCo Fish Market. For more information on sponsored partnerships, click here.