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Tuesday, March 19, 2024

Dining

Ciao! Where to find the best pizza in Canberra

Whether you enjoy a simple margherita pizza or something with a few more toppings, here’s where to find some of the best pizza in Canberra. Buon appetito!

12 of the best Canberra restaurants for Valentine’s Day

Looking to book a table for two for Valentine’s Day this year? Here's ten of the best restaurants in Canberra for date night.

Les Bistronomes wins big at 2023 R&CA ACT Awards

The winners of the 2023 Restaurant & Catering Hostplus Awards for Excellence for the ACT have been announced today.

Dining review: A Mediterranean odyssey at Anatolia in Erindale

Amidst the unassuming streets of Erindale, a culinary gem has emerged, capturing the palates of locals and visitors alike. Among the latter is none other than the Turkish Ambassador, who was a guest of the very first function held at the newly opened Anatolia Restaurant.

Dining Review: Experience Mongolian cuisine in a yurt at Naadam Restaurant

Last March, restaurateur Mukhbilguun ‘Mugi’ Khishigbayar built a traditional yurt, or ger, for the first time – not in his home country, but out front of Naadam Restaurant in Phillip.

Dining review: Lakeside dining domes at Water’s Edge

What secret is known to both Canberra’s upper crust diners and the joggers of Lake Burley Griffin? The answer is one of the Capital’s most exclusive gourmet experiences – a fine dining degustation in a cosy dining dome by the edge of Lake Burley Griffin.

Dining review: Monster Kitchen and Bar’s 2023 winter menu

Plant-led restaurant, Monster Kitchen and Bar has introduced a new winter menu filled with artistic and innovative dishes, curated by culinary mastermind, Matthew Bentley.

Warm your soul this winter at Lakeside Gurkhas

Lakeside Gurkhas beckons Canberra foodies with its waterside ambiance and spacious capacity, which can accommodate up to 200 seated guests.

Ready, set, order: Canberra eateries with $1 menu items this weekend

From Friday 26 May to Sunday 28 May between 2pm and 5pm, restaurants and eateries all over Canberra are partnering with DoorDash to offer $1 menu items for this weekend only.

Capitol Bar & Grill’s autumn menu tells the tale of the season

If you are a lifelong Canberran, or even a frequent fly-in, dinner at the Capitol Bar & Grill is a bucket-list item of an evening.

Dining review: History, culture, and mighty good food at Lakeside Gurkhas

There’s a rumbling on the Kingston Foreshore. Lakeside Gurkhas has joined the dockside dining precinct, offering authentic Nepalese cuisine and lessons in the land it hails from.

Have you been to Kita? Canberra’s midnight café

Longing for a nocturnal café to curl up in? Simply ask the nearest hospo worker, emergency services operator, or insomniac, and they will point you towards Kita Café in Narrabundah.

Dining review: Sugar rush at Space Kitchen

To celebrate winning ‘Best Patisserie in Australia’, Space Kitchen is answering our prayers; no longer must we hold up the line in front of their glorious cake cabinet, mulling over which cake to purchase. Now, for less that $50 per person, groups of four can sample seven of their famous cakes at once.

Dining review: Inari, the second hawker of Tiger Lane

Inari, the second venue to open in Tiger Lane’s hawker-style food precinct, pays homage to Japanese 1960s retrofuturism, creating a space which feels grown up and fun all at once.

Breaking burger news in Canberra

The case could be made for this week to go down in history as Capital burger week. With a whopping total of 600 free burgers being dished up between two local burger joints, Grease Monkey adding the charitable ‘Steak Burley Griffin’ to their menu, and a newcomer setting up shop in Dickson, Canberra burger-lovers can literally eat their hearts out.

Akuna’s newest dive bar The Shaking Hand dishes up pizzas till 2am

Lovers of late-night rock and roll and general loose revelry should tune in to the newest dive bar on Akuna Street in the City - The Shaking Hand (aka Shakes) opens today, Wednesday 1 February.

Canberra’s best restaurants recognised with chef hats

Twenty-two Canberra restaurants have been recognised for their excellence at the Australian Good Food Guide (AGFG) Chef Hats awards handed out earlier this week.

From the island of Lombok, Rasa Rosa arrives at Verity Lane

If, like me, you’ve been experiencing a hankering for authentic Indonesian food in Canberra, look no further than the latest addition to Verity Lane Market, Rasa Rosa.   ‘Rasa’ means flavour in Indonesian,...

Dining review:  OMI is Canberra’s new ‘Japanese-ish’ family restaurant

A brand-new family restaurant has opened at Canberra Centre, in the street-facing locale previously held by Soi Noodle Bar. OMI has arrived in the ACT for the first time, after racking up...

Wunderkind CIT apprentice chef sets the Table

The closest thing to a set menu at Table by Canberra Gourmet, is a constant flow of new ideas written in marker on the kitchen bench. The brainchild of Chef Thomas Heinrich,...

The Bavarian goes OTT with super-stacked classics, and new menu

CW was invited to The Bavarian restaurant in Woden to try their new Over The Top (OTT) dishes – and found they certainly live up to their name!

Hidden ‘Alcove’ is the newest foodie experience in Braddon

Alcove might be the ultimate foodie experience in Canberra, and it's hidden in Braddon’s coolest apartment building.

Wakefield’s Bar & Wine Room does Moulin Rouge

For the next three nights, Thursday 3 March to Saturday 5 March, Wakefield’s Bar & Wine Room in Ainslie is hosting the glitz and glamour of old Paris through both cuisine and...

Sky High Tea serves up delectable morsels with a stunning view

QT Canberra elevates the art of high tea with the return of their Sky High Tea on Saturdays throughout March at the QT Lounge.

3 Filipino restaurants in Canberra

Hoy, hoy pinoy! Even though we have less than a handful of Filipino restaurants in fair Canberra, the ones that are here each deserve a try. Known for its entirely unique taste,...

The Night Noodle Markets set to return

Canberra’s iconic summer food event, the Night Noodle Markets, is officially going ahead in 2022, albeit separately from the Enlighten Festival. The Canberra Night Noodle Markets will take place from Friday 25 February...

Super family’s Bao business hits Southside

Local restauranteurs Paul Xu and Angel Zhang have come up with a Bao recipe that will wow (wao) even the pickiest of eaters. The power couple behind Super Bao have recently opened a...

Dining review: Tea Connoisseur

Canberra’s first Asian fine tea lounge, Tea Connoisseur, is the dream of local woman Yun “Coco” Zeng brought to life after years of working in hospitality in the Capital. She was born to...

Goodbye ‘The Pits’, hello Grease Monkey Woden

Southsiders, get ready this Sunday, 12 December, as fan-favourite ‘The Pits’ food truck levels up to a permanent Grease Monkey location at nearby Westfield Woden.

Wilma is the hottest new Asian BBQ in town

WILMA opens its doors today, Friday 3 December, in the heart of the city, brought to life by founder and Head Chef of the late and great Biota Dining - James Viles.
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